Corn fritters

All you need: 2 cups corn (frozen) - 1 egg, well beaten - 1 tablespoon sugar - 1⁄2 teaspoon salt - 1 tablespoon butter, melted - 2 teaspoons baking powder - 1 cup flour - 1 cup corn meal - 2⁄3 cup milk - 1 tablespoon canola oil or more